Snickerdoodle Cookies With Hershey Kiss: The Ultimate Holiday Treat

Introduction

Snickerdoodle cookies with Hershey Kiss are a delightful combination of soft, chewy cinnamon-sugar cookies topped with a rich chocolate kiss. This classic holiday treat has been a favorite for generations, and for good reason. The buttery texture of the snickerdoodle paired with the smooth chocolate of the Hershey Kiss creates a flavor profile that is both comforting and indulgent.

Snickerdoodle cookies have been around for decades, and their origins can be traced back to American kitchens. The addition of Hershey Kiss, however, elevates this humble cookie to a whole new level of decadence. Whether you're baking for a holiday party, a family gathering, or just because, these cookies are sure to impress.

In this article, we'll explore everything you need to know about making snickerdoodle cookies with Hershey Kiss. From the history of the cookie to a step-by-step recipe, tips for perfect results, and creative variations, you'll find all the information you need to create this delicious treat. Let's dive in!

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What Are Snickerdoodle Cookies?

Snickerdoodle cookies are a classic American treat that dates back to the 19th century. Unlike many other cookies, snickerdoodles are known for their unique combination of flavors and textures. The cookie dough is simple, made from basic ingredients like butter, sugar, eggs, and flour, but the magic happens when it's rolled in a mixture of cinnamon and sugar before baking.

The result is a cookie that is slightly crisp on the outside but soft and chewy on the inside. The cinnamon-sugar coating gives the cookie a warm, comforting flavor that pairs beautifully with the rich chocolate of a Hershey Kiss. This combination has made snickerdoodle cookies with Hershey Kiss a staple at holiday parties and family gatherings.

While the origins of the snickerdoodle are somewhat unclear, it is believed to have been inspired by German and Dutch baking traditions. The name "snickerdoodle" itself is thought to have been derived from the German word "schneckennudeln," which refers to a type of rolled pastry. Over time, the recipe evolved into the cookie we know and love today.

Why Add Hershey Kiss?

Adding a Hershey Kiss to a snickerdoodle cookie is a simple yet brilliant idea. The Hershey Kiss, with its smooth and creamy chocolate, complements the cinnamon-sugar flavor of the cookie perfectly. The contrast between the soft, chewy cookie and the firm, chocolatey kiss creates a delightful sensory experience.

But why is this combination so popular? For one, it's visually appealing. The shiny, wrapped chocolate kiss sitting atop a golden-brown cookie is a feast for the eyes. Additionally, the Hershey Kiss adds a touch of luxury to an otherwise simple cookie, making it feel more special and indulgent.

Another reason this combination works so well is its versatility. Whether you're baking for kids or adults, snickerdoodle cookies with Hershey Kiss are a crowd-pleaser. They're perfect for holidays like Christmas and Valentine's Day, but they're also great for any occasion where you want to add a little extra sweetness to the day.

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Ingredients You Need

To make snickerdoodle cookies with Hershey Kiss, you'll need a few basic ingredients. Here's a list of what you'll need:

• 1 cup unsalted butter, softened
• 1 ½ cups granulated sugar
• 2 large eggs
• 2 ¾ cups all-purpose flour
• 2 teaspoons cream of tartar
• 1 teaspoon baking soda
• ¼ teaspoon salt
• 2 tablespoons ground cinnamon
• 36 Hershey Kisses, unwrapped

These ingredients are easy to find at any grocery store, and the recipe is simple enough for even beginner bakers to follow. The key to success lies in the technique, which we'll cover in the next section.

Step-by-Step Recipe

Making the Cookie Dough

Start by creaming the butter and sugar together in a large mixing bowl until light and fluffy. Add the eggs one at a time, beating well after each addition. In a separate bowl, whisk together the flour, cream of tartar, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.

Preparing the Cinnamon-Sugar Coating

In a small bowl, mix together the remaining sugar and ground cinnamon. Roll the cookie dough into 1-inch balls and then roll each ball in the cinnamon-sugar mixture. Place the coated dough balls on a baking sheet lined with parchment paper, leaving about 2 inches of space between each cookie.

Baking and Adding the Hershey Kiss

Bake the cookies in a preheated oven at 350°F (175°C) for 8-10 minutes, or until the edges are lightly golden. Remove the cookies from the oven and immediately press an unwrapped Hershey Kiss into the center of each cookie. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Tips for Perfect Snickerdoodle Cookies

Here are some tips to ensure your snickerdoodle cookies with Hershey Kiss turn out perfectly every time:

• Use room-temperature butter for a creamier dough.
• Don't overmix the dough, as this can make the cookies tough.
• Chill the dough for 30 minutes before baking to prevent spreading.
• Press the Hershey Kiss into the cookies immediately after removing them from the oven for the best results.

Nutritional Information

While snickerdoodle cookies with Hershey Kiss are undeniably delicious, it's important to be mindful of their nutritional content. Each cookie contains approximately:

• Calories: 150
• Total Fat: 8g
• Saturated Fat: 5g
• Cholesterol: 25mg
• Sodium: 75mg
• Total Carbohydrates: 20g
• Sugar: 12g
• Protein: 2g

These values can vary slightly depending on the size of the cookies and the brand of ingredients used. Enjoy these cookies in moderation as part of a balanced diet.

Common Mistakes to Avoid

Even experienced bakers can make mistakes when making snickerdoodle cookies with Hershey Kiss. Here are some common pitfalls to watch out for:

• Using cold butter, which can result in a dense dough.
• Overbaking the cookies, which can make them dry and crumbly.
• Not pressing the Hershey Kiss into the cookies immediately, which can cause the chocolate to melt unevenly.

Creative Variations

If you're feeling adventurous, there are plenty of ways to put a unique spin on snickerdoodle cookies with Hershey Kiss. Here are a few ideas:

• Use different flavors of Hershey Kiss, such as caramel or peppermint.
• Add a sprinkle of sea salt on top of the cookies for a sweet-and-salty twist.
• Incorporate chopped nuts or mini chocolate chips into the dough for added texture.

Conclusion

Snickerdoodle cookies with Hershey Kiss are a timeless treat that combines the best of both worlds: the warm, comforting flavors of cinnamon and sugar with the rich indulgence of chocolate. Whether you're baking them for a special occasion or just because, these cookies are sure to bring a smile to everyone's face.

We hope this guide has provided you with all the information you need to make perfect snickerdoodle cookies with Hershey Kiss. From the step-by-step recipe to tips for success and creative variations, you're now equipped to create this delicious treat in your own kitchen. So why not give it a try? Don't forget to share your results in the comments below or tag us on social media. Happy baking!

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